“Place the food in the corners of the containers, alternating the corner every time you feed your worms. She also mentioned the location of the food you leave for them. If it’s too dry, add small amounts of water.” If it’s too wet, add more shredded paper. In Brownlee’s case, she found “the bedding had to be moist but not wet. You want it neither too wet nor too dry, or provide too much food. It will take you a bit of time to get the perfect ecosystem set for them. Your worms love an organic material diet, anything from peels to coffee grounds to lettuce the only things to avoid are meat and bones, dairy and non-biodegradable products. So you have the worms, and you’ve made their bed – it’s time for a snack. When Brownlee was creating hers, she ordered her worms from Cathy's Crawly Composters in Bradford, Ontario. You can order them online, or if you know someone who is currently vermicomposting, ask them for a handful. Red Wigglers are held as the gold standard both for their reproduction and hunger. You should also add a bit of soil from the garden if you can get to it, or a bit of potting soil. Wring out the excess water (until the paper is as dry as a wrung-out sponge) and fluff up while placing in container, until you have filled it two-thirds of the way. You can use shreds of newspaper (non-coloured ink) and untreated cardboard, torn into one-inch strips and soaked in water. If you like, you can cover the bottom of the lid with landscape fabric, in case you have any adventurous worms. A drill will help immensely with this part. You only need to do this to one of the lids, as the other will not be used. Make 20-24 one-quarter-inch holes in the bottom of the top container, and two rows of holes – one-sixteenth in diameter – along the top rim, as well as 30 in the lid. The container that sits inside the other is the one that will contain the bedding and worms, so it’s going to need some holes – both for ventilation and evaporation. You may have to add a support to the space, so that the other container can rest on top. One container will sit inside the other, acting as a base for any water runoff that might occur. However, while you may have great intentions, starting small is in your best interest – just while you and your worms figure each other out. If you’d like, try weighing your organic waste over a week’s time – your container should have one-square foot for every pound of waste. rhymes with “ WubberWaid”) in a size that will fit the area you have available, or the amount of food you will be adding. Start with two large plastic storage containers, (a.k.a. You can easily order a kit online to set up at home, but if you love a good project, building your own is easy, and a great project for children. She learned about vermicomposting when she first began with the city, and was excited to try something that could be done in her apartment, and as a fun - and educational - activity for her young son. Saving landfill space also means that we defer filling up existing landfill sites and the very high cost of siting new landfills or transferring waste to other communities who still have landfill space.” It is the environmentally responsible way to go about our lives and business. “Saving valuable resources, energy and money, as well as return nutrients to the soil. “Waste diversion is an important activity for many reasons,” she said. Waste diversion – the process of diverting waste away from landfills through reduce, reuse, recycle and compost activities – is incredibly important to the city’s future, said Renée Brownlee, manager of solid waste and administrative services for the City of Greater Sudbury. Not only is composting great for your garden, it’s wonderful from an environmental standpoint as well. But the idea of bringing them in your home? Well, that might take a little convincing.īut when you see the perfect ‘black gold’ that worms can make, in your kitchen, with just a little help from you, you’ll probably change your tune. If you are a gardener, or even an angler, you would hug a worm if you could.
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